Cantine Massara di Gian Carlo Burlotto Barolo del Comune di Verduno 2019
Sourced from three key Verduno sites—Massara, Neirane, and Castagni—this Barolo achieves the perfect balance of aromatic lift, depth, and structure.... Read More
Mario Fontana began his winery with just 4 hectares of vines in 1995 acquired through inheritance. Mario has taken that bit of good fortune and made wines that are so much great than the... Read More
One of the lesser-known grapes of Piedmont, Dolcetto usually produces soft, fruity and early maturing wines. The best come from around Alba, as does this one from De Forville, a family that... Read More
The 2021 Casa Mate is amazing for its freshness and vivacity coupled with the brooding structure lurking below. Waves of black and blue fruits, leather, lit cigar, maitaake and cardamom... Read More
The Barolo classic from Brovia captured the best the 2020 vintage had to offer with supple tannins and a very drink-sooner style to it. The fact that this wine represents a combination of all the various great... Read More
A pristine 2 hectare plot of Timorasso from 20 year old vines at an altitude of 500-700 meters above sea level, these grapes are hand harvested in small boxes to prevent premature crushing.... Read More
Hard to fathom a better Nebbiolo value that this stunner from Giordano. 100% Nebbiolo from 40+ year old vines located just below the tower in Barbaresco, this is great terroir. Others who... Read More
Hard to fathom a better Nebbiolo value that this stunner from Giordano. 100% Nebbiolo from 40+ year old vines located just below the tower in Barbaresco, this is great terroir. Others who... Read More
Massimo Clerico Costa della Sesia "Ca du Leria" 2019
This micro-production (only 1500 bottles) is a gem! 50% Nebbiolo, 30% Croatina, and 20% Vespolina are given the "hands-off" approach that makes magic. Vinified in stainless... Read More