One part old school winemaking and two parts grit and determination, this offering from Pieri is a classists dream. The vines are located in the southeast portion of Brunello on a single... Read More
Anna Maria Abbona's expressive bottlings of Dolcetto are stunning. SorĂ Dij But is one of Anna Maria's single-vineyard bottlings - grapes are hand harvested from the impressively... Read More
Arnaldo Caprai Sagrantino di Montefalco "Valdimaggio" 2015
This tiny 2 hectare plot is littered with 40+ year old vines from the single vineyard cru, Vigna del Lago. Spending 18 month is French barrique and another 9 months of... Read More
These 20 year old bush-trained vines are planted on clay/limestone soils at an elevation of 200m above sea level. Salvatore and Nicoletta Pala run this small estate and the indigenous grape, Monica,... Read More
Varietal: Proprietary Red | Location: Italy | Size: 750ml
Bruna Pigato Riviera Ligure di Ponente "Le Russeghine" 2022
This hillside vineyard, Le Russeghine, resides some 230 meters above sea level and is the lifeforce of this textured and lively white. Riccardo Bruna and his daughter... Read More
Cantina del Taburno is owned by the agricultural Consortium of Benevento. The grapes vinified at the estate are grown in vineyards within the towns on the slopes of Mount Taburno, located... Read More
From 20+ year old vines on those singular clay/limestone soils of the Langhe, Marco Tintero crafts this wine allowing the vines to speak. A more fruit forward and very drinkable style of Nebbiolo is... Read More
With an estate that dates back to the 1970's, the folks at Caprili have been doing it to death for quite a while. Never ones for "pumped up" or oaky wines, their preference is terroir transmission... Read More
Quindicianni means 15 in Italian and this represents a 15 year re-release of their stunning Barbaresco Riserva. This wine never left the winery until now so provenece in... Read More
Mario Fontana began his winery with just 4 hectares of vines in 1995 acquired through inheritance. Mario has taken that bit of good fortune and made wines that are so much great than the... Read More
Take one part "outstanding vintage" and one part "superb terroir" and add the genius of Mario Fontana and you get one of the best young Barolo I've tasted in a long time. The... Read More
Sourced from two sites (Vigna Sant'Anna and Vigna del Lago) planted in 1995, this estate is now certified organic and is practicing biodynamic principals in the vines. Tommaso Squarcia,... Read More
Chiara Condello is a young winemaker from the town of Predappio in Romagna, Italy. Chiara works in her own way, with her own vineyards and her own cellar. Her first vintage was... Read More
This wine, crafted solely from 100% Montepulciano d'Abruzzo grapes from 20 year old vines grown in Lanciano, embraces organic practices, with no herbicides or pesticides used.... Read More
This great cru, Loreto, is the top wine of DeForville with good reason. More textured and profound than their Barbaresco normale, this Loreto is a whirlwind of bright raspberry, dried roses,... Read More
One of the lesser-known grapes of Piedmont, Dolcetto usually produces soft, fruity and early maturing wines. The best come from around Alba, as does this one from De Forville, a family that... Read More
Gianluca Grasso grows his Dolcetto from a 1-acre plot laden with limestone soil. This mineral rich limestone translates through to this deeply colored wine. Bold dark cherry and peppery tones are... Read More