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With the weather forecast predicting warmer days next week, up to 66F on Thursday, it’s the perfect time to start your spritz game. Personally, I am a huge fan of this citrusy and bubbly Venetian cocktail. And since we eat fresh pasta every Sunday at home, I tend to enjoy one as an aperitivo while cooking. I used to be an Aperol spritz person but since I tasted this gem last week, there is no going back. This aperitif liqueur comes from Venice. It is not as sweet as Aperol, and not as bitter as Campari. It falls right in the middle, and it’s delicious. If you want to make the perfect spritz, this is the aperitif liqueur for you. See the recipe below to make the perfect Venetian Spritz at the end of the offer. Also, don't forget to sign up for our 56 text deals to get the very best pricing on some of our favorite wines. Just reply to this email with your mobile number to sign up!
Montenegro Select Aperitif Liqueur The brilliant aperitif has an intense red color with orange highlights, like an Italian sunset. On the nose, it offers aromas of citrus fruits combined with complex notes of fresh balsamic, eucalyptus, and hints of menthol. On the palate, it balances the bitter and sweet flavors to perfection. $29 per bottle net. Spritz Veneziano Recipe 3 parts Prosecco Pour Ingredients over ice, garnish with a green olive and enjoy. *Aperitif arrives Tuesday March 9th.
Salud, Roberto
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