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Wine Dinner with Luca de Marchi of Sperino & Isole e Olena...   
Wednesday June 5th - 7pm 90 Acres at Natirar, Peapack NJ Join us on Wednesday June 5th at 7pm for an intimate dinner with one of the most epic producers of Piedmontese and Tuscan wines, Luca de Marchi of Proprietá Sperino and Isole e Olena. The menu, created by Chef David Felton, is perfectly matched to these gorgeous wines. It will be as follows... Aperitvo
Proprietà Sperino, Rosa del Rosa (2018)
House Made Pizza, New Jersey tomatoes, fresh mozzarella, basil
First
Proprietà Sperino, Coste della Sesia Uvaggio (2015)
Natirar Beet Salad baby lettuce, goat cheese, hazelnut, cocoa balsamic
Second
Proprietà Sperino, Lessona (2013)
Grass Fed Beef Bolognese garganelli pasta, red wine, fresh ricotta
Third
Isole e Olena, Toscana Cepparello (2015)
Top Sirloin asparagus, rosti potato, fava bean, morel, vidalia onion sauce
Cheese
Isole e Olena, Vin Santo del Chianti Classico (2008)
Bandaged Cheddar, Blue Mont Dairy (Wisconsin) Price - $150 per person Includes Food, Wine, All taxes and Gratuity. *Space is limited CLICK HERE TO RESERVE YOUR SEAT | 
