2018 Italian Wine Dinner Series - Vol. 1- Piemonte

2018 Italian Wine Dinner Series

Vol. 1 - Piemonte

Monday January 29th - 7pm

Sette Cucina - Bernardsville, NJ

Join 56 Degree Wine's, Joe Bembry, and Sette Cucina's, Allan Russo, as we immerse ourselves in the Italian culture through food and wine.  This is the first in a focused series of Italian wine dinners at Sette Cucina for 2018.  One that will shine the light on the great wines of Piedmont as well at the foods that make the place so special. 

The evening's pairings to include...

Aperitif - Bele Casel Prosecco NV

1st Course

Smoked Norwegian Salmon, Radish Spirals, White Vidalia, Lemon Salmoriglio, Micro Herbs w/ Giovanni Almondo Roero Arneis Bricco delle Ciliegie 2016

2nd Course
Trofie Pasta, Roasted Lamb Shoulder, Vegetable Soffritto, Parsley Leaves, Grattugiato di Pecorino w/ Elio Grasso Dolcetto d'Alba 2016 & Nino Costa Barbera d'Alba Bardot 2015

3rd Course 
3) Angus Short Rib, Rosemary Aromatics, Reduced Red Wine, Spinach Trifolato w/ Produttori di Carema Classico 2014 & Luigi Giordano Barbaresco Cavanna 2013

Dessert Course
4) Strawberry Macedonia, Orange Zest, Fresh Mint Leaves w/ Braida di Giacomo Bologna Brachetto d'Acqui 2016

Price - $99 per person*

plus tax and gratuity
*Price comprised of $65 per person plus NJ Sales tax and 20% gratuity for food billed by Sette Cucina and $34 per person plus NJ Sales tax for wine billed by 56 Degree Wine.  Credit Card required for reservation.  All cancelations must be made 48 hours prior to event. 

SAVE THE DATES

TUSCANY DINNER - Thur Feb 22nd

SICILY & SOUTHERN ITALY - Thur Mar 22nd